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BAgrSc Food&AgbusMan ITT2yrTfr (BHAGR008)
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Print Programme Details |
| Degree : | Agricultural Science (BAgrSc) | College : | Health & Agricultural Sciences |
| Level : | Undergraduate | Coordinator : | Laurence Harte |
| Credits Required: |
Stage 3:60
Stage 4:60 |
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(55 Programme Credits, 5 Elective Credits) Print Stage Details
Core  | |||
| Code | Title | Semester | Credit |
| AERD30050 | Financial Planning and Control | Semester One | 5 |
| AERD30200 | Introduction to Econometrics | Semester One | 5 |
| AERD30180 | Professional Work Experience | Year Long Module | 30 |
| BSEN40410 | Food Chain Integrity | Semester One | 5 |
| FDSC30150 | Principles of Meat Science | Semester One | 5 |
| RDEV10030 | Introduction to Agricultural Economics and Business | Semester One | 5 |
| Options | |||
| Select EXELEC [Show Rule Details] | |||
| Code | Title | Semester | Credit |
| AESC30080 | Agri-Environmental Issues and Policy | Semester One | 5 |
| RDEV30020 | Rural Development Strategies | Semester One | 5 |
| RDEV30160 | Food Poverty and Policy | Semester One | 5 |
(55 Programme Credits, 5 Elective Credits) Print Stage Details
| Core | |||
| Code | Title | Semester | Credit |
| AERD30020 | Enterprise Development | Semester One | 5 |
| AERD30190 | Farm Business Management | Semester One | 5 |
| AERD40040 | Food and Agribusiness Strategy | Semester One | 5 |
| AERD30030 | Agri-Environmental Economics and Policy | Semester Two | 5 |
| AERD30210 | Food and Agricultural Policy | Semester Two | 5 |
| AERD30220 | Agri-Taxation | Semester Two | 5 |
| AERD40020 | International Food Marketing | Semester Two | 5 |
| AERD40070 | Main Project | Semester Two | 5 |
| RDEV30040 | Information Technology and E-Business | Semester One | 5 |
| RDEV40370 | Social Research Methods (Theory and Practice) | Semester One | 5 |
| RDEV30060 | Professional Communications | Semester Two | 5 |